Victor Churchill

Sydney

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Background

Blending traditional, European butchery methods with modern, cutting-edge design elements, Victor Churchill, has set the precedent to redefine butchery across the globe. Incorporating features such as a full-height, Himalayan salt brick wall, ‘sausage’ copper door handles and a Louis Vuitton-style window display, Victor Churchill captures much attention from intrigued customers. The butchery has won numerous awards, including the highly prestigious 2010 Best Retail Design at the International Design Awards in New York.

The SKOPE Solution

In order to combine function with form, and to maintain the aesthetics created by designer Michael McCann, SKOPE produced customised white Pegasus foodservice cabinets, which sit perfectly with the white marble worktop and clean lines in the butchery. Working alongside McCann, SKOPE’s design team developed the architectural custom handle hardware.