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ReFlex 3 Solid Door GN Compatible Pizza Preparation Fridge

Model ID: RF8.PPZ.3.SD

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ReFlex 3 Solid Door GN Compatible Pizza Preparation Fridge

Model ID: RF8.PPZ.3.SD

Award-winning ReFlex technology brings unbeatable food safety value to pizza preparation with this three solid-door, gastronorm prep station. A food-grade 304 stainless steel body and SKOPE-connect help protect internal food safety, while new features like fan-forced ducted airflow offer greater food safety protection across the benchtop.

Features & Benefits
  • Supplied with stainless steel benchtop and 9 x 1/3 100mm deep gastronorm pans
  • Includes a removable 310mm, 13mm thick cutting board (400mm deep option available)
  • Designed to hold 1/3 and 1/6 gastronorm pans in the pot wells, inside the fridge is compatible with 1/1 gastronorm pans
  • Class-leading food safety and reliability technology: fan-forced ducted airflow, full 304 stainless steel body, condensation mitigation system, e-coated evaporation coils, and optimised blown air well
  • SKOPE-connect: be alerted if internal temperature changes threaten to waste food and change temperature range on-the-go
  • Reduce costs with cutting-edge power economy – up to 30% more efficient than market benchmark
  • Experience peace of mind with a natural refrigerant that has virtually no impact on the environment
  • Small, easy-to-service refrigeration cartridge system saves you time and gives you more internal shelf space
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Specifications
  • Dimensions: 1800 W x 800 D x 1140 H (mm)
  • Doors: 3
  • Door Type: Self-closing, lockable, solid swing doors
  • Shelves: 2 adjustable wire shelves per door + base
  • Material: 304 AISI stainless steel interior and exterior
  • Gross Volume (Litres): 523
  • Total Floor Area (m2): 1.44
  • Weight (kg): 212
  • Refrigeration Unit: Self-Contained
  • Temperature Range: 1°C to 4°C (adjustable with SKOPE-connect 0°C to 15°C)
  • Max Ambient Temperature: 40°C
  • Refrigerant: R290 / 90g (natural refrigerant)
  • Energy Consumption (kWh/24h): 5.45
  • Annual Running Costs: $597 p.a. (@ $0.30/kWh)
  • kW: 0.84
  • Current Draw (Amps): 3.5 (includes unit 2.2)
  • Electrical Safety Climate Class: 5
  • Interior Lighting: 2 x 400mm, 4W LED light (door activated)
  • Controller: SCS Connect (SKOPE-connect compatible)
  • Connectivity: Bluetooth® wireless technology
  • Refrigeration System: Side mounted, integral, removable refrigeration cartridge (ULQCNI-0030)
  • Power Cord: Supplied with 2m, 10 Amp plug and lead
  • Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply
Options
  • 400mm cutting board
  • Extra Shelf & Clips (per level)
Pricing and Availability

Description Part No. Stock Region Cabinet Type External Finish Internal Finish Refrigeration Unit Door Type Door One Door Two Door Three Mounting
3 DR PIZZA CABINET RB3Z/T1070-AE
Low Stock

Less than 5 left

UAE Pizza Prep - Hinged 304 Stainless 304 Stainless Left Solid Left Hand Left Hand Right Hand Castors

Listed prices are ex-warehouse and do not include local freight and taxes. Listed Warranty terms apply in Australia and NZ only. SKOPE funding is only available to Australian and NZ customers. For full details of your local terms and conditions speak to your local SKOPE representative.

Introducing SKOPE ReFlex Preparation Fridges

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“SKOPE is a very important part of the picture because we need concepts that work on many levels – our venues need to be labour-efficient and maintenance-efficient, and we need the confidence that the equipment we choose can be relied upon.”

- Brisbane

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- Brisbane

“Choosing SKOPE was about design aesthetics, functionality, and also hygiene. But we also wanted to make sure we chose a product that we could clean easily and was from a brand that had a really fabled reputation founded on reliability.”

- Melbourne

“With the Irinox Blast Chiller we are able to rapidly bring food down to a safe temperature for storage.”

- Food Service Manager and Executive Chef, White Tie Catering

“During the New South Wales floods in Australia in 2021 a bottle shop lost everything. They were able to quickly access short term rental fridges to get back up and running whilst they waited for their insurance claim to be processed. Because most of the bottle shops were also damaged in the town, they were able to generate increased sales during this time.”

“What really impresses me - and what will impress our customers - is the passion SKOPE has for making a significant, long-term commitment to the region.”

- Export Director
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